ART OF BREAD & PATTY

“Emphasizing on ‘handcrafted’ and ‘quality ingredients’, The Butcher’s Burger Club serves delicious burger menu unlike anything you ever tasted before.”

butcherCome with the reputation as one of the best burger stall in Hongkong, The Butcher’s Burger Club has taken Bali’s culinary scene by storm through their establishment in Petitenget area. The island’s unit of The Butchers consists of cozy 1200ft compound with open-air indoor space on the front and al-fresco dining space on the backside.

butcher 2Recently they extend the menu further; progressing through their classic favorite’s menus with tasty patty’s made from delicate ‘dry-aged’ process such as the double happiness, and captain Ahab. Vegetarians should try The Butcher’s veggie burger, which basically consist of healthy goodness from rucola leaves, feta cheese and a patty made from potato and chickpeas. Then little miss piggy burger is another wondrous combination of crisp and tender grilled pork belly, complimented with Asian slaws and Sriracha chili sauce between two bread rolls, served along with tempura fried onion ring. To accompany your meal, a glass of Jack Daniel’s Cola slushy is a fine combination of freezing cold cola slushy and JD whiskey for a refreshing drink on a humid summer noon.

Jl. Petitenget, Gang
Cendrawasih No. 1, Kerobokan
Tel. +62 361 897 4004
www.thebutchers.club/burgerbali/
culinary

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